Comments on: Sweet Potato, Egg & Green Chile Breakfast Quesadillas

By: Monique

Monique — Wed, 27 Jul 2022 20:09:25 +0000

In reply to Rebecca. YAY! So happy you tried & loved them :)

By: Rebecca

Rebecca — Mon, 25 Jul 2022 20:44:40 +0000

This recipe is a winner! So delicious and flavorful. And SO filling! Thank you!

By: Monique

Monique — Tue, 31 May 2022 20:52:59 +0000

In reply to Samantha.

Oops — we missed that in step 2! Sorry for the confusion. Step 2 should say: “Add 1 tortilla, then sprinkle ¼ cup shredded cheese, followed by mashed sweet potato, green chile, scrambled eggs, remaining ¼ cup cheese, and the second tortilla on top.” We’ll update that. Thank you!

By: Samantha

Samantha — Sun, 29 May 2022 03:46:28 +0000

When do you add the second tortilla on top?

By: Inna

Inna — Sun, 07 Nov 2021 09:55:18 +0000

Made it today for lunch… very nice.. I did not have sweet potato so I just used black beans instead and added spinach and jalapeños.. Very tasty..

By: Monique

Monique — Tue, 17 Nov 2020 03:06:13 +0000

In reply to Van. Perfect! And great idea with the sweet potato :)

By: Van

Van — Sat, 14 Nov 2020 15:16:44 +0000

Delicious! I served them with “avocado cream” (just plain avocado with cilantro), I didn’t have green Chile, so I put a bit of roasted green/red peppers, I think with the Chile would have been amazing but this one did the trick. To save extra time, prepare a couple of sweet potatoes a day before and freeze them, or put them in the refrigerator, so you don’t have to wait too much cooking them for breakfast time (honestly this can be eaten any time!).
Thank you, AK!

By: Monique

Monique — Wed, 04 Nov 2020 23:35:50 +0000

In reply to lyhoefer@gmail.com. You can read all about them in the post! :)

By: lyhoefer@gmail.com

lyhoefer@gmail.com — Sat, 31 Oct 2020 14:42:37 +0000

sure hope the eggs you sre pushing are free range or at least cage free!